Origin: Local

• Description
• Applications
• Storage
• Recipe

• Tomatoes cherry plum organic are small with an elongated, oblong to oval form. The tomatoes also come in bunches, with smooth, taut, firm, and glossy skin that ripens to a bright red hue. The pale red-orange flesh beneath the surface is dense and meaty, encasing a core chamber filled with a pale green-red fluid suspending small yellow seeds. When mature, red grape tomatoes are slightly hard to the touch, with a crisp, soft feel and a high sugar content. The tomatoes have a rich, savory-sweet flavor that is sweet, tangy, and earthy.
  
  

  Organic Products Disclaimer:

  Please note that this is a certified organic product, meaning it has been grown without the use of synthetic pesticides, fertilizers, or genetically modified organisms, and complies with organic certification standards.

  Being natural and chemical-free, these products can be more susceptible to pests and may appear different than their non-organic counterparts. Therefore, we strongly advise thoroughly washing and inspecting all organic products before consumption.

  Although we strive to deliver the highest quality products, we disclaim any liability for illnesses or adverse effects that may occur if the produce is not properly washed and prepared before consumption.

• Preparations of tomato are endless: sun-dried, fried green, stew, sauce, paste, ketchup, juice, Bruschetta, veggie soup, pizza, salsa, salad.

• They need to stay at room temperature, ideally in a single layer out of direct sunlight. And most importantly for keeping them fresher longer, store them stem side down while they finish ripening.

• Garlic Roasted Cherry Tomatoes

  Ingredients:

  2 (10 oz) containers cherry tomatoes, halved
  6 garlic cloves, minced
  2 tablespoons olive oil
  1 teaspoon kosher salt
  2 teaspoons fresh cracked black pepper
  

  Instructions:

  1. Preheat oven to 375 F.
     
  2. In a medium bowl, toss together tomatoes, garlic, olive oil, salt, and pepper. Transfer to a baking sheet and spread into an even layer.
     
  3. Bake for 20-25 minutes, or until tomatoes are soft and very fragrant.
     
  4. Eat immediately standing over the sink with a kitchen fork or on top of your favorite pasta, pizza, or even grilled chicken breasts!