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Tomatoes cherry , Hydroponic, 0.25 kg pack

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Tomatoes cherry , Hydroponic, 0.25 kg pack

Tomatoes cherry , Hydroponic, 0.25 kg pack

Origin: Local

Deepwater culture hydroponics is a simple system for Cherry Tomatoes and other small plants. In this system, you place the tomato plants in a net pot fitted in the reservoir with the roots submerged in the water. An air pump oxygenates the water constantly to ensure plant roots get an adequate amount of oxygen.
  • Garlic Roasted Cherry Tomatoes

    Ingredients:

    2 (10 oz) containers cherry tomatoes, halved
    6 garlic cloves, minced
    2 tablespoons olive oil
    1 teaspoon kosher salt
    2 teaspoons fresh cracked black pepper

    Instructions:

    1. Preheat oven to 375 F.
    2. In a medium bowl, toss together tomatoes, garlic, olive oil, salt, and pepper. Transfer to a baking sheet and spread into an even layer.
    3. Bake for 20-25 minutes, or until tomatoes are soft and very fragrant.
    4. Eat immediately standing over the sink with a kitchen fork or on top of your favorite pasta, pizza, or even grilled chicken breasts!
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    From $0.64

    Original: $2.12

    -70%
    Tomatoes cherry , Hydroponic, 0.25 kg pack—

    $2.12

    $0.64

    Product Information

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    Description

    Origin: Local

    Deepwater culture hydroponics is a simple system for Cherry Tomatoes and other small plants. In this system, you place the tomato plants in a net pot fitted in the reservoir with the roots submerged in the water. An air pump oxygenates the water constantly to ensure plant roots get an adequate amount of oxygen.
    • Garlic Roasted Cherry Tomatoes

      Ingredients:

      2 (10 oz) containers cherry tomatoes, halved
      6 garlic cloves, minced
      2 tablespoons olive oil
      1 teaspoon kosher salt
      2 teaspoons fresh cracked black pepper

      Instructions:

      1. Preheat oven to 375 F.
      2. In a medium bowl, toss together tomatoes, garlic, olive oil, salt, and pepper. Transfer to a baking sheet and spread into an even layer.
      3. Bake for 20-25 minutes, or until tomatoes are soft and very fragrant.
      4. Eat immediately standing over the sink with a kitchen fork or on top of your favorite pasta, pizza, or even grilled chicken breasts!