🚚 Free Worldwide Shipping on All Orders!Shop Now
HomeStore

Peaches, 1 kg Pack

Product image 1
Product image 2
Product image 3
Product image 4

Peaches, 1 kg Pack

Peaches, 1 kg Pack

Origin: Australia

  • Sweet and succulent, sporting shades of deep yellow under a flattering red blush, the peach has a melting texture and somewhat lemony flavor. When ripe, this fruit yields gentle pressure and releases a sweet fragrance. The very best way to eat a fresh peach is simply out of hand. Cut into sections, quarters, or slices from the whole fruit, slicing down to the pit.

Ripeness Disclaimer
for This Product Please note that this product may be delivered unripe depending on factors beyond our control, such as like seasonality, variety, and supplier. Our priority is to ensure that the fruits arrive in a state that maintains freshness and prevents spoilage during transit.
Ripening Tips for This Product:
Store it at room temperature.,, in a paper bag along with bananas or apples to help speed up the ripening. For any questions, our customer support is here to assist.

  • Peaches are commonly used in baking desserts like cakes and pies. You can add the slices of peaches to green and fruit salads or blend them with smoothies, milkshakes, or dressings.

  • You can freeze or can the sliced peaches. And store them in the fridge for up to a week.

  • Grilled Peaches

    Ingredients:

    6 ripe peaches
    1 tablespoon butter
    1 tablespoon sugar
    pinch cinnamon or nutmeg (optional)

    Instructions:

    1. Heat grill to medium-high temperature, about 450F.
    2. Wash the peaches, cut them in half, and remove the pits. Microwave butter and sugar. Stir to blend. Set aside.
    3. Spray or brush the grill and flesh side of the peaches with oil. Place peaches on the grill, flesh side down, close lid, and grill for about 2-3 minutes (check to see if you have some grill marks. Turn over using a spatula or tongs, brush with butter-sugar mixture and continue to heat another 2-3 minutes depending on the size of the peach.
    4. Peaches should still hold their shape. Serve warm or at room temperature.
    Select City
    From $8.67
    Peaches, 1 kg Pack—
    $8.67

    Product Information

    Shipping & Returns

    Description

    Origin: Australia

    • Sweet and succulent, sporting shades of deep yellow under a flattering red blush, the peach has a melting texture and somewhat lemony flavor. When ripe, this fruit yields gentle pressure and releases a sweet fragrance. The very best way to eat a fresh peach is simply out of hand. Cut into sections, quarters, or slices from the whole fruit, slicing down to the pit.

    Ripeness Disclaimer
    for This Product Please note that this product may be delivered unripe depending on factors beyond our control, such as like seasonality, variety, and supplier. Our priority is to ensure that the fruits arrive in a state that maintains freshness and prevents spoilage during transit.
    Ripening Tips for This Product:
    Store it at room temperature.,, in a paper bag along with bananas or apples to help speed up the ripening. For any questions, our customer support is here to assist.

    • Peaches are commonly used in baking desserts like cakes and pies. You can add the slices of peaches to green and fruit salads or blend them with smoothies, milkshakes, or dressings.

    • You can freeze or can the sliced peaches. And store them in the fridge for up to a week.

    • Grilled Peaches

      Ingredients:

      6 ripe peaches
      1 tablespoon butter
      1 tablespoon sugar
      pinch cinnamon or nutmeg (optional)

      Instructions:

      1. Heat grill to medium-high temperature, about 450F.
      2. Wash the peaches, cut them in half, and remove the pits. Microwave butter and sugar. Stir to blend. Set aside.
      3. Spray or brush the grill and flesh side of the peaches with oil. Place peaches on the grill, flesh side down, close lid, and grill for about 2-3 minutes (check to see if you have some grill marks. Turn over using a spatula or tongs, brush with butter-sugar mixture and continue to heat another 2-3 minutes depending on the size of the peach.
      4. Peaches should still hold their shape. Serve warm or at room temperature.