Kiwifruits, Green, 1 kg Pack
Origin: Greece
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About the size of an egg, kiwifruit is wrapped in russet-brown thin skin with short rather stiff hairs. The green firm pulp is dotted with a large amount of dark, nearly black tiny edible seeds that create this fruit's characteristic interior starburst pattern. Sweet-tart with a slightly acidic edge, this decorative fruit's succulent flavor is mainly sweet.
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You can enjoy eating them fresh or blending them into juices. Kiwis pair well with grilled poultry, bananas, berries, mangoes, strawberries, raspberries, and oranges.
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To store, refrigerate ripe fruit for up to 10 days. Refrigerated unripe fruit lasts up to one month.
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Green Kiwi Smoothie
Ingredients:
3 kiwis (remove the peels)
2 mangoes
3 bananas
2 cups spinach leaves
waterInstructions:
- Cut mangoes and the kiwis into cubes and put them in the blender.
- Add water to about the height of the fruits in the blender, then blend.
- Once smooth, add the washed spinach leaves to loosely fill the blender up to the top. Blend again.
- Add frozen mangoes and bananas. Blend again and serve.
Product Information
Product Information
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Shipping & Returns




Kiwifruits, Green, 1 kg Pack
Kiwifruits, Green, 1 kg Pack
Origin: Greece
-
About the size of an egg, kiwifruit is wrapped in russet-brown thin skin with short rather stiff hairs. The green firm pulp is dotted with a large amount of dark, nearly black tiny edible seeds that create this fruit's characteristic interior starburst pattern. Sweet-tart with a slightly acidic edge, this decorative fruit's succulent flavor is mainly sweet.
-
You can enjoy eating them fresh or blending them into juices. Kiwis pair well with grilled poultry, bananas, berries, mangoes, strawberries, raspberries, and oranges.
-
To store, refrigerate ripe fruit for up to 10 days. Refrigerated unripe fruit lasts up to one month.
-
Green Kiwi Smoothie
Ingredients:
3 kiwis (remove the peels)
2 mangoes
3 bananas
2 cups spinach leaves
waterInstructions:
- Cut mangoes and the kiwis into cubes and put them in the blender.
- Add water to about the height of the fruits in the blender, then blend.
- Once smooth, add the washed spinach leaves to loosely fill the blender up to the top. Blend again.
- Add frozen mangoes and bananas. Blend again and serve.
Original: $3.87
-70%$3.87
$1.16Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Origin: Greece
-
About the size of an egg, kiwifruit is wrapped in russet-brown thin skin with short rather stiff hairs. The green firm pulp is dotted with a large amount of dark, nearly black tiny edible seeds that create this fruit's characteristic interior starburst pattern. Sweet-tart with a slightly acidic edge, this decorative fruit's succulent flavor is mainly sweet.
-
You can enjoy eating them fresh or blending them into juices. Kiwis pair well with grilled poultry, bananas, berries, mangoes, strawberries, raspberries, and oranges.
-
To store, refrigerate ripe fruit for up to 10 days. Refrigerated unripe fruit lasts up to one month.
-
Green Kiwi Smoothie
Ingredients:
3 kiwis (remove the peels)
2 mangoes
3 bananas
2 cups spinach leaves
waterInstructions:
- Cut mangoes and the kiwis into cubes and put them in the blender.
- Add water to about the height of the fruits in the blender, then blend.
- Once smooth, add the washed spinach leaves to loosely fill the blender up to the top. Blend again.
- Add frozen mangoes and bananas. Blend again and serve.























